THE MALROME SIGNATURE BEEF RECIPE
To mark the arrival of spring, we are cooking up our signature Malromé beef dish made with root vegetables picked from Henri de Toulouse-Lautrec’s cherished garden.
Month: March 2020
Toulouse-Lautrec & Van Gogh
Henri de Toulouse-Lautrec first made the acquaintance of Van Gogh at Cormon’s atelier 1886. The two artists forged a bond through their discussions on painting and their shared love of Japanese prints.
